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A close-up of freshly made Green Onion Kimchi (Pa Kimchi), showcasing vibrant red chili paste-coated scallions arranged on a white plate

A close-up of freshly made Green Onion Kimchi (Pa Kimchi), showcasing vibrant red chili paste-coated scallions arranged on a white plate

Green Onion Kimchi Recipe | Easy & Authentic Pa Kimchi

Green Onion Kimchi (Pa Kimchi) is a bold, spicy Korean side dish made from scallions coated in a tangy seasoning paste. Enjoy it fresh or fermented, as a vibrant pairing with rice, BBQ, or soups. Learn about its cultural roots, health benefits, and how to make it at home in just a few easy steps. A perfect introduction to Korean fermentation and cuisine for food lovers worldwide.

Apr 104 min read

© 2025 by Katie Kimchi

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